Cabbage "Roll" Casserole
Cabbage rolls can take time to make which you just don't have on the weeknight. That's why this recipe for cabbage casserole is a hit. Cabbage "Roll" Casserole takes everything you love about the more labor-intensive dish and puts it into a casserole form. Six ingredients make up this hearty dinner which any cabbage lover will love. Sprinkle with cheese after it's done baking and let melt. This simple casserole is incredibly satisfying and is the perfect way to feed a large group. This is a recipe you'll want to keep handy!
Serves10
Cooking Time30 min
Read NextWicked Beef
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SissieSass
Sep 28, 2017
Yummy! We love cabbage rolls in my house, and this is just a simpler take on that delicious meal. I cannot wait to make this version so it will be something we can have on a school night without taking up as much time as the traditional dish. Have you ever used half sausage in your recipe? We like to use half hot sausage and half beef along with a jar of sauerkraut. I have no idea where that idea started in our family, but it is delicious!
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