Beef Casserole with Cheesy Cornbread Topping
Chili cornbread = a dinner dream. Beef Casserole with Cheesy Cornbread Topping is one ground beef casserole you won't tire from. Corn bread and chives make up the topping while chili compiles the bottom layer. The chili is made with both ground beef and beans, so it's extra filling and delicious. Enjoy this meal any time of the year. This easy ground beef casserole will satisfy even the hungriest cowboy. Everyone will love the combination of chili and cornbread and you will love this easy one pan meal.
Notes
If you'd like to see more recipes like this, then check out 16 Cowboy Casserole Recipes of the Wild Wild West.
Serves4
Cooking Time45 min
Read NextClassic Cowboy Casserole Recipe
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
SissieSass
Sep 28, 2017
This is definitely a different take on chili and cornbread or soup beans and ham and cornbread like we eat. I like that you used a green pepper in the recipe because they are my favorite vegetable, and you cannot mistake that classic flavor. I also like that you used worcestershire sauce. It adds so much richness. Have you ever tried substituting another sauce like soy or red wine vinegar to see how it turned out?
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
