Biscuit-Topped Ground Beef Casserole
Scratch-made buttermilk biscuits add a homemade touch to this ground beef casserole.
Biscuit-Topped Ground Beef Casserole is a glorious ground beef casserole. The ground beef mixture is sandwiched between the top and bottom half of homemade biscuits. It's great comfort food that's especially good in the winter, when it's cold outside. Don't be scared off by the term "homemade biscuits". They're not difficult to make. Both children and adults will go back for seconds. This casserole is also made with corn, so it is a complete meal. After one bite, you'll want to put this recipe into your weekly rotation. The next time you're craving something hearty and delicious, remember this dish.
Cooking Vessel Size9 x 13-inch baking dish
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