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Latest Comments

kenziewood07 4352650
"I absolutely love the idea of this one dish sloppy joe casserole. I haven't had a sloppy joe since I was a kid but this really brings it up to an adult meal. I love the idea of adding vegetables to the meat and truly making it a one dish meal. Have you tried freezing it?"
Cheryl Y
"Oh Yes this is truly a great Amish recipe! I was taught how to make these about 30 years ago from my husbands Grandma Yoder. I love these Amish Apple Dumplings. This recipe is spot on and this was never a desert, but served as a dinner. Everyone received a large apple dumpling with the sauce over top for dinner and it was more then enough. The Amish used this recipe when times got hard and it has stayed in the family for centuries. I make this recipe often in the fall and serve it with a slice of ham. Thank you so much for sharing this free recipe."
kenziewood07 4352650
"This Chicken Hash With Mushrooms casserole looks really amazing. I am wondering can any other mushrooms be substituted in case the ones listed aren't available? (I live in a very small town, so my produce is sometimes limited) And do you know if this recipe is good to freeze after it is prepared and cooled? I like making meals in advance to pop in the oven on a busy day."
kmcartoonity 6207274
"If I would have seen this recipe a few years ago, I would have thought pumpkin was a rather odd ingredient for this. However, last year I found an organic pumpkin pasta sauce in the specialty aisle of my grocery store and loved it! Since then I have even seen frozen ravioli with a pumpkin filling. It really is a great squash to use for a casserole when it is not sweetened or spiced with cinnamon!"
msdeb21
"I have made these three times and they are delicious! I have problems with them sticking in the jars, which surprises me, considering that the recipe has butter in it. Next time I think I will spray the jars with no-stick spray for easy release of the yummy biscuits."

Ashton Swank - Food Blogger

Ashton Swank - Food BloggerAshton is a stay-at-home mom to one stinkin' cute two year old, and a wife to her best friend. She originally began her blog, Something Swanky, in the hopes that it would serve as a website for her home-based cupcake business. However, it wasn't long before her interest in catering began to wane, and her interest in blogging all things dessert took its place.

 
Ashton began to blog full time in October 2011, and prides herself on creating fanciful desserts using ingredients everyone has on hand. She posts 4 new recipes and a dessert round up post every week. The line up of treats range from down-home, made-from-scratch comfort food to 20 different ways to use an instant pudding mix and cool whip.


Ashton believes that chocolate smears are beautiful, that sweetened condensed milk should be its own food group, and that desserts make people deep down, genuinely happy.

 

 

Links:

Something Swanky

Pinterest

Facebook

Twitter

 

Ashton's Recipes on AllFreeCasseroleRecipes:

Pumpkin Poke Cake

Christmas Poke Cake

Fluffer Nutter Bars

Gingerbread 7 Layer Bars

Pumpkin Heath Caramel Bars

Oreo and Cadbury Egg Magic Bars

Caramel Cadbury Eggs Cookie Bars

Carrot Cake Poke Cake

Red Velvet Trifle in a Jar

Red Velvet Poke Cake

Reese's Cup Poke Cake

Lemon Poke Cake

Grasshopper Poke Cake

Fourth of July Poke Cake

Nutella Swirl Pumpkin Pie Fudge

Pumpkin Oreo Cheesecake Bars

Lemon Chess Bread Pudding 

Best Ever Apple Crisp

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Ashton Swank - Food Blogger
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