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Maryland Crab Dip

By: Libby from Lemony Thyme
Maryland Crab Dip
This image courtesy of lemonythyme.com

Get a taste of New England with this Maryland Crab Dip recipe. This cheesy, creamy dip is baked to perfection and can be served over crackers, bread, or veggies. It makes a great dish to bring to a potluck or party. It's simple to prepare, too. In just five minutes of prep time, this dip will be warm and ready to enjoy. The work that goes into this dish is minimal. It's just a matter of combining crab meat, cream cheese, shredded Cheddar cheese, sour cream, mayo, scallions, and other spices. Dip dip hooray!

Serves10

Preparation Time5 min

Cooking Time20 min

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This Maryland Crab Dip is perfect for those times when you want to take the old chips and dip to a whole new level. It is a perfect combination of ingredients, cream cheese, cheddar cheese, sour cream, mayo, crabmeat and seasonings, and even pimentos and a dash of hot sauce. I love how it works more like a spread, making it perfect for crackers, or even toast points. I served this at a recent clambake I hosted, and it fit in perfect with the seafood theme.

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