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Dump-and-Bake Creamy Chicken Penne Pasta
Dump-and-Bake Creamy Chicken Penne Pasta
"You don't even have to boil the pasta, cook the chicken, or sauté the vegetables! Just stir everything together and 10 minutes later you'll have a Dump-and-Bake Creamy Chicken Penne Pasta that's ready for the oven. It's a one pot meal that makes weeknight dinners easy! There are certain recipes that are just guaranteed to be a hit with the kids (and with the husband)! If it involves creamy penne pasta, I can throw just about anything else into the casserole and know that my boys will clean their plates. This particular cheesy, creamy chicken dinner is full of fresh vegetables and tender penne pasta for a simple, nourishing and satisfying dinner with virtually ZERO prep work!"
NotesCooking for a larger family? I recommend doubling all of the ingredients and preparing the casserole in a 9 x 13-inch baking dish. The baking instructions remain the same.
Serves4 people
Preparation Time10 min
Cooking Time55 min
Cooking Vessel Size8 x 8 Baking Pan
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kmcartoonity 62072 74
Aug 27, 2018
This casserole reminds me of the flavors of a cheesy chicken pot pie, but with pasta instead of having to make a from - scratch pie crust! Since the chicken goes in uncooked, it lends a lot of meaty flavor to the sauce and makes it taste like a gravy. It truly fits the definition of dump and bake!
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