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Slow Cooker Bisquick Peach Cobbler

Updated September 27, 2019
Slow Cooker Bisquick Peach Cobbler
Slow Cooker Bisquick Peach Cobbler
This image courtesy of spicysouthernkitchen.com

When peaches are in season, it is difficult to resist a homemade peach dessert! Slow Cooker Bisquick Peach Cobbler is so simple to make and can also be made with fresh or frozen peaches. A simple batter made from Bisquick, milk, and vanilla extract adds the perfect crust to this dessert. Since this dessert casserole is made in the slow cooker, it is an absolute breeze to make. Simply add all of the ingredients to the slow cooker and let it cook for about three hours before turning it on high for the last half hour. Enjoy this peach cobbler with vanilla ice cream for the perfect treat!

Slow Cooker Time LOW2 hr 45 min

Easy

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I always have peaches on hand, as well as most of the other ingredients, so this would be a great dessert to try and make. I just wanted to know what I could substitute for Bisquick? It isn't readily available in my area, so besides flour, what can I add to make a reasonable facsimile to Bisquick? Any ideas would be greatly appreciated!

Hi kenziewood, you can make a substitute for Bisquick by combining flour, baking powder, salt, and oil. Here's a recipe for making a substitute: https://en.wikipedia.org/wiki/Bisquick#Substitution

I've never made a dessert in the slow cooker before, but this looks delicious! I'll have to try it out this weekend.

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