Cinnamon Rhubarb Coffee Cake
We are adding the recipe to your Recipes.
The recipe was added to your Recipes.
"This coffee cake is the perfect balance of crunchy crumble and light fruity cake. I've made this one with less fat than the original and it just even better than before. If you don't have rhubarb, this recipe works very nicely with blueberries or raspberries."
Preparation Time1 hr
Cooking Vessel Size9 inch spring-form pan or 9 inch square baking tin
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Your Recently Viewed Recipes
Our Newest Recipes & Articles
- Stuffed Zucchini
- No Bake Strawberry Cheesecake Recipe
- Taco Casserole With Rice
- Savory Crepes With Spinach And Cheese
- Macedonian Baked Beans
- Endless Summer Strawberry Icebox Cheesecake
- Star-spangled Firecracker Brownie Pie
- Baingan Bharta
- Potato Podimas Recipe
- Chicken Salna
- 11 Recipes for Easter Brunch
- 14 Slow Cooker Casseroles
- 15 Easy Ground Beef Casserole Recipes eCookbook
- 15 Easy Potluck Recipes For A Church Supper
- 19 Scrumptious Casserole Recipes for Breakfast
- 20 Casserole Recipes for Mexican Food Lovers
- 9 Casserole Recipes to Make When Eating on a Budget
- Cooking Vegetable Side Dishes: 9 Easy Casserole Recipes
- Copycat Restaurant Recipes: 17 Casseroles to Make at Home
- Easy Tater Tot Casserole Recipes: 12 Ways