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High-Class Shepherd's Pie

High-Class Shepherds Pie
High-Class Shepherd's Pie
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High-Class Shepherd's Pie is not your average shepherd's pie recipe. It's similar, but a few details help improve it. The veggies are cooked to al dente instead of mush. The potatoes are made with a bit of White Cheddar cheese (which makes it even more delicious!). To enhance the appearance of this savory pie, pipe the potatoes through a pastry decorator to create perfect spirals. Top it off with fresh thyme leaves, and you're done! This is a hearty meal that is still impressive enough to serve to guests, so it's a win-win!

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I have always wanted to try Shepherd's Pie, so I will need to put this recipe on my "must-try" list!

I have been making Shepherd's Pie for decades and it is definitely one of my go to meals, especially in the winter. Technically, a shepherd's pie made with beef is actually called a Cottage Pie. The only shepherd's pie is made with lamb, so I guess this recipe should be changed to Cottage Pie. -)


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