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Sweetheart Raspberry Icebox Cheesecake

By: Carole Burkhard from
Sweetheart Raspberry Icebox Cheesecake
Sweetheart Raspberry Icebox Cheesecake
This image courtesy of

"Creamy and delicious, this incredibly delicious no-bake dessert is easy to make, but does require a bit of time in the freezer before it is ready-to-serve. Well worth the extra time and your family will deem it a family favorite!"

Yields8 Slices

Preparation Time30 min

Chilling Time5 hr

Cooking Vessel Size9 x 5 Loaf Pan


  • 1 tablespoon Canola Oil
  • 1 (18-ounce) Jar Seedless Raspberry Preserves, divided
  • 2 cups Vanilla Ice Cream
  • 8 ounces package of Cream Cheese, softened to room temperature
  • 1 cup Powdered Sugar
  • 2 drops Pink Gel Food Coloring
  • 8 ounces carton of Cool Whip Non-Dairy Whipped Topping
  • 2 pints Fresh Raspberries
  • Fresh Mint, for garnish (optional)
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