Reese's Cup Poke Cake

Reeses Cup Poke Cake
Reeses Cup Poke Cake

Poke cakes are becoming increasingly popular in the baking world, and this Reese's Cup Poke Cake makes it obvious why. Covered in Reese's pieces, this chocolate cake is a mixture of candy and baked goods. This cake, with its cool whipped cream topping, is especially delightful at outdoor parties or gatherings. Your taste buds will thank you when you bite into this decadent poke cake. And with hot fudge on top, this cake doubles as a sundae! What a perfect poke cake recipe! No one will be able to resist this decadent poke cake.


This was one of our most popular recipes in 2013. Check out the complete list of The Top 100 Recipes of 2013.



  • 1 chocolate cake, baked and cooled
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (12.8-ounce) jar hot fudge sauce
  • 1/4 cup peanut butter + 3 tablespoons
  • 1 (8-ounce) tub Cool Whip
  • 1 (8-ounce) bag Reese's Minis, chopped
  • 1 (10-ounce) bag Reese's Pieces Baking Pieces

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This looks so yummy! I can't wait to give this a try chocolate and peanut butter are always a great combination.

You are really talking my language with this easy cake. I love that you used a candy that everyone likes because it makes it so much easier to make one cake instead of two because someone doesn't like a particular candy. I mean, who passes up anything with Reese's Peanut Butter Cups?

This is Absolutely delicious. A must try.


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