Peppermint Red Velvet Poke Cake
Learn how to make a poke cake with a minty, chocolate, and decadent twist!
This Peppermint Red Velvet Poke Cake is a cool and minty combination of delicious chocolate topped by a heavenly hot chocolate whipped cream frosting. This festive poke cake recipe is everything you need in a holiday dessert. Perfect for Valentine's Day or Christmas, this is a poke cake recipe the whole family will love. You have the richness of the red velvet cake, the creaminess of the hot cocoa cream, and the crunch of the Andes Peppermint Crunch on top to make a complete, well-rounded, and delicious dessert. As an added bonus, this make-ahead cake recipe can be baked up to two days in advance! Enjoy this decadent winter evening dessert.
Yields15 slices
Preparation Time30 min
Cooking Time20 min
Cooking MethodBaking
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