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Retro Baked Spaghetti Pie

By: Sommer from
Retro Baked Spaghetti Pie
Retro Baked Spaghetti Pie
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Retro Baked Spaghetti Pie is perfect for Italian food lovers. This easy recipe tastes just like traditional spaghetti only it is much easier to eat, since it is served in slices. Slices of cream cheese and shredded cheese add the perfect amount of creaminess to this casserole. This recipe can also be assembled ahead of time, covered, and stored in the freezer until you'd like to enjoy it. Since this is a great freezer recipe, it would be the perfect recipe to make and take to a friend. No one will be able to resist a slice of this vintage spaghetti pie, especially if it's served with garlic bread.


Cooking Vessel Size9-10 inch springform pan or a 9-inch deep dish pie pan

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Being Italian I don't normally seek out Italian recipes. but once in a while I come across one that lends an interesting twist to an old Italian favorite. This Retro Baked Spaghetti Pie is just such a recipe. With it's thick and rich, creamy meaty sauce, and great Italian flavors, it is a terrific "twist" on spaghetti that your family will love.


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