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"Have made this, but mine is better..... First I purchased 2 packages of the largest breast from "Sprouts" openair market.. Roughly 9lb's of chicken of skinless breast meat.. 3 diced red bell peppers,,,,,,, 2 cns (7oz) of diced green chili's,,,,,,,, 1 cn of the "HATCH" diced chili's.... 1 large bag of 3/4" egg noodles..... A large jar of Alfredo sauce and a 16 oz of sour cream.. Combine these 2 with the cn's of green chili's and bake @ 350 (covered) for the first 45 minutes.. Then twards the end of oven time,,,, Sprinkle "GENERIOUSLY" with "Monterey Jack ckeese"..... WATCH OUT,,,,,,,,,, This one hurts!!"
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Fissler SensoRed 11" Nonstick Fry Pan

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Updated July 03, 2019

Fissler SensoRed 11" Nonstick Fry Pan

Gifted By
:
Fissler

www.fissler.com/us

Reviewed by Arielle Matlin, Editor, AllFreeCasseroleRecipes.com


Cooking has once again been revolutionized with the emergence of SensoRed technology. The Fissler SensoRed Fry Pan is a masterpiece featuring the color-changing SensoRed coating. It is the ultimate go-to pan, perfect for sauteeing vegetables, making chicken dishes, sauces, and more. 



The SensoRed line of pans incorporates unique features to create the optimal cooking surface. The base of the pan allows you to use them on any cooking surface, including induction. 



The coolest feature of this pan is the color changing nonstick coating. When it is off the heat, it appears speckled, but once it is hot and ready to start cooking, it changes to the color of the speckles. No need for a water test to get frying or sauteeing. 



The handle of the pan is just as well-designed as the actual pan. It is long and curved to give more leverage. It also incorporates a resting spot for your thumb or finger. 

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