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Butcher's Kitchen Impressor Plus Meat Tenderizer Review

Butcher's Kitchen Impressor Plus Meat TenderizerButcher's Kitchen Impressor Plus Meat Tenderizer Review
Gifted By: Butcher's Kitchen
butcherskitchen.com
Reviewed by Arielle Matlin, Editor, AllFreeCasseroleRecipes.com

 

Food, especially meat, is all about flavor and texture. The Butcher's Kitchen Impressor Plus Meat Tenderizer ensures your meat is tender and loaded with delicious flavor. This great meat tenderizer also has removable pounding plates, making it an extremely versatile tool.

 

This kitchen tool is clearly well-crafted with an ergonomic handle and chrome plating. The extra sharp blades are protected by a storage base. When I say these blades are sharp, I mean it. The 60 blades pierce easily into any cut of meat to deliver the most tender, flavor-infused bite. When you tenderize meat using the Impressor, it doesn't need nearly as much time to marinate. I loved that since I don't always plan my meals ahead of time.

 

Some of many favorite dishes include chicken Parmesan and schnitzel, but getting the meat pounded nice and thin can be difficult. The Impressor Plus has two pounding plates that will do an amazing job. With a choice between a flat and coarse plate, you can take on any cut of meat.

 

This meat tenderizer is truly built to last a lifetime. All of the parts come apart and can be put in the dishwasher for easy cleaning. This multi-functional tool will be an important part of your cooking every day!

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