Gaea Olive Oil Review
The difference between high-quality and cheap olive oil can be huge, and the GAEA Olive Oil definitely falls into the first category. The organic extra virgin olive oil comes from Greece and has a crisp taste. The olive oil pairs perfectly with many dishes and works wonderfully for making bread dip.
The olive oil uses Koroneiki olives grown in Greece organically. The olives are “cold-pressed” soon after being harvested by hand. This ensures a clean, crisp, and flavorful result.
This oil has a distinct olive aroma with a slight fruitiness. Because the olive oil tastes so fresh and delicious on its own, I think it is great for using as a bread dip or pasta sauce. Add a few herbs to the oil and that is all you need!
This olive oil is not to be used for frying your everyday foods since it is of such high quality. It is best used as a garnish, dressing, or served over a light fish recipe. GAEA olive oil truly allows the olives to be the star of the oil.
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