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Backyard Safari Party Tonight! Nut Mixes Review

Party Tonight! Nut Mix Prize PackBackyard Safari Party Tonight! Nut Mixes Review
Gifted By: Backyard Safari Co.
backyardsafarico.com
Reviewed by Arielle Matlin, Editor, AllFreeCasseroleRecipes.com

 

The Backyard Safari Party Tonight! Nut Mix Prize Pack comes with three varieties of their nut seasoning mix: Spice Rosemary & Sea Salt, Orange Spiced Chipotle, and Traditional Cinnamon Spiced. The recipes are easy to prepare and you can use your favorite types of nuts. The seasoned nuts will be a big hit at your next party or holiday get-together!

 

The nut mixes are extremely easy to use. The Savory Spiced Nut Mix with Rosemary and Sea Salt only requires the nuts be coated in olive oil before seasoning. The Cinnamon Glazed Nut Mixes only require one egg white for the seasoning to adhere. After coating your favorite nuts, they get roasted in the oven. 

 

I really enjoyed all three of the mixes, but I especially loved the Savory Spiced Nuts. There was a perfect amount of rosemary and sea salt in each bite. These are perfect for putting out at the beginning of a party or even keeping at work for a quick snack.

 

The Cinnamon Glazed Nuts make for a perfect sweet treat. The glaze candies the nuts so they have a great crunch and delicious flavor. They remind me of the nuts you would buy on the street in New York City. The Orange Spiced Chipotle Nuts are loaded with complex flavors that pop in your mouth. 

 

I think these mixes are great for keeping on hand in the pantry. If you have unexpected guests you can quickly whip up a batch of nuts. Family and friends will love them!

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I really enjoyed the cinnamon spice mixes! It was hard to stop eating my seasoned nuts once I started.

I loved the Spiced Rosemary & Sea Salt. They were so savory and delicious, perfect for my mid-morning snack.

The cinnamon mix is delicious! They're super flavorful and just the right amount of sweet. These would be great for party time snacking.

What a delicious snack! I particularly liked the cinnamon glaze. As luck would have it, I was snacking on the nut mix right after the nuts came out of the oven. This added to the flavor!

The spice rosemary and salt nut mix is amazing, although the spices clung in bunches on some of the nuts, which means you got a mouthful of strong flavor every couple of handfuls. More nuts to less spice mix ratio might fix that.

I tried the Spice Rosemary and Salt mix and it was pretty good! I had it with roasted almonds and walnuts. I preferred the mix with almonds, I think the walnut absorbed more of the mix and was just a little too much for me. br /br /If you are not a salt fan, I don't think you'll like this mix. Even as a salt enthusiast, there were a few bites that were a little too much.

The cinnamon spiced nuts were DELICIOUS! They tasted best straight out of the oven and still warm. The rosemary and sea salt mix was a bit too salty for me, but I tried it on walnuts. I'd recommend using almonds or at least nuts without crevices so the salt doesn't have as much to cling to.

These were so good! I had the rosemary sea salt flavor right out of the oven, and it was delicious. The mix clung to the walnuts a lot, though, so that the flavor was almost overpowering. The almonds were perfection.

I tried the cinnamon spiced nuts straight out of the oven and they were really delicious! I thought they were a bit on the soft side--I prefer spiced nuts a bit crunchier, but that was probably because they were just so fresh.

There is something simply decadent about warm, spiced nuts right out of the oven, and these spice mixes make it easy to enjoy that decadence easily, and from home. I've had cinnamon spiced nuts before, and this was the best flavored mix I've tasted. The orange chipotle was a surprising mix, but quite good! I enjoyed the savory mix on almonds, but think it would be even better on a batch of mixed nuts that includes Brazil nuts. Going back for seconds...

Theses were delicious! I'm a sucker for sweet things and these nuts were soooo good - especially when served still warm!

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