close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

AllFreeCasseroleRecipes.com

Menu

Free Offer
9 Casserole Recipes to Make When Eating on a Budget

With the right ingredients and the right recipe, you can create a delicious dish on a budget. Our FREEeCookbook gives you plenty of inexpensive meal ideas!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Emily's Favorite Mexican Casserole

By: AllFreeCasseroleRecipes Original Recipe
Emilys Favorite Mexican Casserole
Emily's Favorite Mexican Casserole
This image courtesy of AllFreeCasseroleRecipes.com

Emily's Favorite Mexican Casserole recipe is a blend of all of your favorite south-of-the-border ingredients. This casserole has just six ingredients and is based off of the famous Mexican chilaquiles. This traditional dish combines tortilla chips with other ingredients to create something very similar to nachos. While typical nachos aren't baked, baking the tortilla chips in this casserole allows them to become soft and delicious. Along with flavorful veggies, black beans, and melted cheese, this dish is easy and perfect for potlucks. Add your favorite meat and taco toppings to make it even better!

Notes

If using nonstick cookware, omit nonstick cooking spray.

 



If you enjoyed this easy casserole recipe, then you must check out our zesty recipe for John Wayne Tater Tot Casserole

Cooking Vessel SizeSwiss Diamond 11 x 11 inch square casserole with lid

Ingredients

  • 1 (14-ounce) bag frozen peppers and onions or Mexican vegetable mix
  • 1 (16-ounce) jar salsa
  • Nonstick cooking spray
  • 1/2 cup sour cream
  • 1 can black beans, drained and rinsed
  • 1/2 bag tortilla chips
  • 2 cups shredded Mexican cheese blend, divided

Instructions

  1. Preheat oven to 350 degrees F. Heat a large skillet to medium-high heat and combine frozen veggies and salsa. Cook until warmed through and bubbling slightly. Take off heat and allow to cool for 5 minutes.

  2. Meanwhile, spray baking dish with nonstick cooking spray. Line bottom of baking dish with a thin layer of tortilla chips.

  3. Once the mixture in the skillet has sufficiently cooled so that the sour cream won't curdle, add sour cream and black beans to the skillet and mix well.

  4. Evenly pour half of the mixture in the skillet on top of the tortilla chips in the baking dish. Cover layer with one cup of cheese.

  5. Repeat with another layer of tortilla chips, the rest of the mixture, and top with the remaining one cup of cheese.

  6. Bake for 15 minutes. After 15 minutes, cover baking dish with foil or an oven-proof lid. Cook for an additional 15 minutes or until cheese is melted and bubbly.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

To be honest, besides the salsa this recipe looked a bit bland to me. I decided to try it anyway but to dial it up a few notches, lol! We added fresh chopped chili, garlic and red pepper (all growing like weeks in our garden!). There was a small quantity of cooked ground beef left over from the night before so that went in as well. Lotsa cheese and VOILA! A lovely tasty meal that the whole family enjoyed!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Charlie's Layered Mexican Casserole

Charlie's Layered Mexican Casserole is different from other Mexican casseroles because it uses salsa in the place of enchilada sauce… Continue reading: "Charlie's Layered Mexican Casserole"

Something worth saving?

Register now for FREE to:

  • SAVE all your favorite recipes
  • ADD personal notes
  • QUICKLY reference your recipes

 

Sponsored Content

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It