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Latest Comments

oftaadgw 5182309
"I love this recipe. So simple, so good. I used fresh Anaheim chilies. Next time I'm going to add a few things."
baettles 1218984
"We had a family cottage that we went to years ago. I used to make up bags of the dry mix and equal number of bags of the streusel mix and pack them with the groceries. Then all I had to do was add the wet ingredients and assemble and it was ready for the oven. Access was by boat cooking was done on a woodstove. But the cake didn't last the day!"
bentleytina 1962222
"I used sour cream instead of mayonnaise. My only suggestion is that I would toast the bread first because it was pretty soggy."
djhixson
"Cant find recipe either!"
Craftaddict
"I can't get th ebbok to open. Any suggestions? Can you email it to me? Thanks"

Strawberry Crumb Bars

By: Trish Cowper from infinebalance.com
Strawberry Crumb Bars
Strawberry Crumb Bars

"Perfect bar for summer. These simple cookie bars are made with fresh berries. A simple cookie, shortbread like crust - can be made in the food processor so you can be done in less than 10 minutes. Take these to summer potlucks, picnics and BBQs."

Click here for the easy casserole recipe

Makes15 large squares (36 bit sized pieces for a crowd)

Cooking Vessel Size9 X 13 baking pan

User Submitted Article

This recipe was submitted by one of our readers, just like you.

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