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Lemon Creme Crumb Bars

By: Jaclyn from Cooking Classy
Lemon Creme Crumb Bars
Lemon Creme Crumb Bars
This image courtesy of cookingclassy.com

Dessert bar recipes are easy to make, especially when you don't want to spend too much time in the kitchen. When the weather is warm, these Lemon Creme Crumb Bars will cool you down with their refreshing taste. These bars have two parts. The first part is a crispy crumb mixture that deliciously envelopes the second part of this dessert. Be prepared to love the cream filling that's made with tons of lemon for the ultimate sweet and sour flavor. These bars are great served cold.

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I like the addition of the lemon zest to the lemon juice in this dish. I think it will give the recipe a much richer lemon flavor than just the juice alone. I am a little confused about the lemon extract on top of the other lemon flavors though, is it because it adds another layer or more depth to the dish?

Hi SissieSass, The extract gives the bars an extra punch of lemon, but you can feel free to skip it if you prefer. Kaitlin, AFCAS Editor

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