Southern Cornbread Stuffing

Thanksgiving dinner is not complete without the perfect stuffing. If you're still looking for something to add to your dining room table, this easy Southern Cornbread Stuffing will make a great, flavorful addition. The sweetness of the buttery cornbread is a great contrast to the crispiness of the sauteed onions and celery. And the addition of shredded chicken and chopped hard boiled eggs add some protein, which makes this a very filling, delicious side dish. It's very easy to make and serves a lot of people, so feel free to help yourself to seconds or thirds!

Preparation Time15 min

Cooking Time1 hr 10 min

Cooking Vessel Size9 x 13 inch baking dish