Chili Cornbread Casserole

"Chili Cornbread Casserole is a thick, hearty, well-seasoned beef chili topped with homemade cornbread and all your favorite toppings. You will love this hearty dish made in one oven-safe skillet. It is always a hit with family and friends and can be customized to suit your taste. If the cornbread topping browns more than you’d like before the topping is completely set, cover it loosely with aluminum foil. Let it cool for about 10 minutes before serving. Dish it out with a spoon or cut it into slices, being careful not to scratch your skillet."