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Strawberry Rhubarb Swirl Cheesecake Squares Recipe

"Enter the Strawberry Rhubarb Swirl Cheesecake Bars. They deliver all the silky texture and sophisticated flavor of traditional cheesecake, but in a 9×13 pan. Forget complicated cheesecake recipes. This bar method cuts the fuss in half while the strawberry rhubarb swirl makes it taste twice as expensive. You want the creamy, tangy richness of cheesecake without the stress of a springform pan and a water bath. The secret is a soft cake mix crust that bakes up sturdy enough to hold the filling but tender enough to slice clean, plus a homemade fruit swirl that tastes like you spent hours reducing farm-fresh produce."
Serves16 servings, 9 x 13 pan
Preparation Time20 min
Cooking Time50 min

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