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Just Like Rachael Ray's Reuben Pull-Apart Bread

By: Deborah from tasteandtellblog.com
Just Like Rachael Rays Reuben Pull-Apart Bread
Just Like Rachael Rays Reuben Pull-Apart Bread
This image courtesy of tasteandtellblog.com

Just Like Rachael Ray's Reuben Pull-Apart Bread tastes just like a classic Reuben sandwich only better. This tasty bread casserole features a loaf of rye bread that has been stuffed with sauerkraut, corned beef, and Swiss cheese. If you like Reuben sandwiches, then you will love this easy recipe for pull-apart bread. A flavorful sauce that is made from ketchup and a few other special ingredients makes for the perfect dipping sauce. This Reuben recipe allows you to enjoy an Irish classic in a new form. This pull-apart bread would make a great appetizer recipe, but would also be good as a light meal.

Yields6 snack servings

Preparation Time15 min

Cooking Time12 min

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Every time I see a pull-apart bread recipe I vow I'll give it a try...this one looks amaaaazing.

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