Smoked Polish Sausage Casserole Recipe
If you like pasta casseroles but want to try something that's not Italian, this Smoked Polish Sausage Casserole Recipe might be the dish for you. This simple Polish recipe features sauerkraut, canned mushroom soup, and Swiss cheese. Dijon mustard and garlic adds a ton of delicious flavor to this recipe, so there is no shortage of flavor. Since the penne pasta in this casserole is precooked, it cuts down on cooking time. You will be amazed by how quickly this recipe comes together. No one will be able to resist a hearty scoop of this delicious casserole. Switch up your dinner routine with this easy Polish recipe.
Yields4 servings
Preparation Time15 min
Cooking Time50 min
Cooking Vessel Size2-quart baking dish