Easy Vegetarian Mexican Casserole
This Easy Vegetarian Mexican Casserole is a healthy Mexican casserole that is chock-full of vegetables and flavor. Rice and black beans are mixed with tomatoes, zucchini, squash, and corn. A hefty amount of cheese tops this casserole for another layer of deliciousness. This easy Mexican recipe is also great because it freezes and reheats well. Make this vegetarian casserole with whatever vegetables you have on hand, or even add some ground beef or turkey for a great Mexican-style meal.
Serves4
Cooking Vessel Size9 x 13 inch baking dish
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