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Sweet and Salty Pineapple Casserole

Sweet and Salty Pineapple Casserole
Sweet and Salty Pineapple Casserole
This image courtesy of bunsinmyoven.com

Sweet and Salty Pineapple Casserole might sound unusual, but once you take a bite, you'll be hooked. If you like pineapple, then you are sure to love this recipe. Bread cubes, crushed pineapple, butter, and sugar all combine to create this uniquely delicious side dish recipe. This dish would go wonderfully alongside ham or pork chops and would be a great addition to any potluck. While some side dish pineapple casseroles are made with cheese and Ritz crackers, this one is more similar to a bread pudding. Even those who don't love pineapple might be won over by this incredible recipe!

Yields6 servings

Preparation Time5 min

Cooking Time45 min

Cooking Vessel Size2-quart baking dish

Easy

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This recipe does seem a little odd, but when you are trying to utilize peak season ripe fruits, it makes sense. It is kind of like a peach or an apple cobbler, but using pineapple instead! It would be great with a little crme fraiche drizzled over the top or with a scoop of vanilla ice cream! (or frozen yogurt)

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