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Broccoli Mashed Potato Casserole

This 5-ingredient casserole recipe is the best way to eat broccoli!

By: Chungah from
Broccoli Mashed Potato Casserole
Broccoli Mashed Potato Casserole
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Broccoli Mashed Potato Casserole is a simple 5-ingredient recipe that the whole family will love. If you have trouble getting your kids or grandchildren to eat broccoli, this recipe might win them over! A layer of creamy mashed potatoes is topped with shredded Cheddar cheese and steamed broccoli. Then, it is baked in the oven and topped with crispy cornflakes. To make this into a full meal, you could add a layer of cooked chicken. This recipe would also be a great way to use up leftover mashed potatoes!

Yields6 servings

Preparation Time10 min

Cooking Time15 min

Cooking Vessel Size9-inch round baking dish


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I like broccoli and I like mashed potatoes, so this creamy casserole dish looks like the perfect combination to me. This is definitely an ideal comfort food dish!

This recipe is very easy and quick to make. It's a good way to use up leftover mashed potatoes. I added crumbled crispy bacon in the cheese layer and put a layer of crispy-fried onions on top. If you don't want to fry the onions yourself you could use some of the packaged onion bits, or even the crispy shoestring potatoes. My husband wants to try it with some sun-dried tomatoes on the cheese layer...sounds good to me.


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