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Bavarian Pretzel Casserole

By: Jutta from Hungry Little Girl
Bavarian Pretzel Casserole
This image courtesy of hungrylittlegirl.com

Have you ever had a soft pretzel casserole before? No? We're here to change that. Give this Bavarian Pretzel Casserole a try. Soft pretzels serve as the base, and the other toppings can be adapted to your liking. Let the pretzels soak in a bowl of beer before baking it in the oven. This is a dinner like none other. Have pretzels for dinner tonight! Who wouldn't be excited for that?

Cooking Time25 min

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One of the commenters at the recipe site describes this as German nachos, and that's a pretty accurate description. I had never thought of using Bavarian pretzels in quite this way, and I think it would be absolutely delicious. I like that there are a lot of ways to experiment with this. I'd definitely add some bacon to this, and cheddar cheese as a topping is a must. Our local Krogers has just starting making their own soft pretzels in their bakery, and I've got to pick up some and give this a try.

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