Mrs. Anderson's Loaf Pan Review

Mrs. Anderson's Loaf Pan
Provided by Harold Import Co.
www.hickitchen.com/mrs-andersons-baking.aspx
Reviewed by Emily Racette


Loaf pans are essential for any home baker. The 9-inch non-stick loaf pan from Mrs. Anderson's Baking is a good loaf pan to start with or add to your loaf pan collection. Its carbon steel base ensures even baking and its non-stick surface will release your baked goods with ease. You'll love this loaf pan.

I like the size of this loaf pan. A 9-inch pans makes a large loaf of banana bread and a good-sized meatloaf. Personally, I make banana bread most often in my loaf pan, but you can also make pound cake, quick breads, and yeast-based bread. It's nice to be able to make both sweet and savory foods in my loaf pan.

This non-stick loaf pan comes to us from Mrs. Anderson's Baking. Their products are based on Georgette Anderson, an innovative American home baker. It may sound cheesy, but when I bake, I bake with love. So, I enjoy knowing that my bakeware comes from a company like "Mrs. Anderson".

This giveaway has ended.