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11 Recipes for Easter Brunch

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Pastiera di Pepperoni

By: Robin Sue from bigredkitchen.com
Pastiera di Pepperoni

Pastiera di Pepperoni is a savory Easter brunch casserole that you will love to make for your family. Like many Italian Easter recipes, this casserole combines traditional Italian flavors and spices in a way that's suitable for brunch. You can either bake this recipe in a standard 9 x 13-inch baking dish or in 8-ounce mason jars for individual servings. Serve warm so that the cheese will be as gooey as possible. This versatile recipe is great for Easter and also makes a great portable lunch.

Yields12 servings

Easy

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