Salted Caramel Pecan Pie Bars
These Salted Caramel Pecan Pie Bars are simply irresistible. They're chewy, sticky, crunchy, nutty, salty, and sweet. Best of all, dessert bar recipes are famously easy and less fussy than other desserts. The bottom layer of these cookie bars is sugar cookie dough (and feel free to use store-bought to make your life a little easier!). Next, a luscious filling of brown sugar and pecans is layered on top and baked further. When the pecan pie bars come out of the oven, drizzle them with salted caramel sauce. Trust us on this one, because you'll love the way salt complements the sweetness. These ooey, gooey dessert bars are the perfect treat for Thanksgiving or other fall occasions.
Serves15
Preparation Time3 hr
Cooking Time45 min
Cooking MethodOven