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Coconut Raspberry Cheesecake Bars

By: Jennifer from Mother Thyme
Coconut Raspberry Cheesecake Bars

For such a dreamy dessert, you'll be surprised at how easy these Coconut Raspberry Cheesecake Bars are to make. Vanilla wafers and coconut flakes make up the crust, and the creamy cheesecake filling is dotted with whole raspberries. These bars freeze well, so you can put them in the freezer and take one or two out at a time. You could have cheesecake whenever you want! Whether that's a good idea or not is up to you.

Cooking Time30 min

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