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Boston Cream Hokey Pokey Cake

By: Brandie from thecountrycook.net
Boston Cream Hokey Pokey Cake

Once the jello poke cake recipe was born, it was inevitable that Boston cream pie would be adapted to become one. Boston Cream Hokey Pokey Cake is made with a yellow cake mix, vanilla pudding, and chocolate frosting. It tastes just like the beloved pie. This cake is super simple to make and you're sure to enjoy it. Make it for a crowd or just for your family. This pudding poke cake is better the longer it sits, too, so you can make it ahead of time for a big event or special occasion.

Notes


This was a top recipe of 2012! To see the 99 other top recipes of the year, check out The Top 100 of 2012: Easy Casserole Recipes for Dinner, Plus Breakfast Casseroles and Dessert Recipes.

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