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Italian Egg Casserole

By: Lydia from The Perfect Pantry
Italian Egg Casserole

The best thing about an egg casserole recipe is that it can be made for breakfast, brunch, or a light dinner. You can literally eat it any time of day and it will taste good. This Italian Egg Casserole is a perfect example. Sun-dried tomatoes, Italian cheeses, and fresh herbs from the garden make this casserole exceptional. All of the flavors come together in a way that pleases. This is a delightful casserole whether it's morning or evening.

Serves6

Cooking Time35 min

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