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Leek and Buttermilk Scallop Potatoes

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Leek and Buttermilk Scallop Potatoes
Leek and Buttermilk Scallop Potatoes
This image courtesy of dailyunadventuresincooking.com

A buttery recipe for scalloped potatoes is a yummy comfort food. This version of Leek and Buttermilk Scallop Potatoes is a bit healthier for you, substituting buttermilk for large amounts of butter. Gruyere cheese adds to the creaminess and melted leeks hide between layers of potato. It goes well as a side dish with a warm stew. Try it today.

Serves: 6

Preparation Time: 15 min

Cooking Time: 1 hr

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